Brigadeiro; sumptuously sweet and chewy cocoa fudge balls generously coated in crunchy chocolate sprinkles.
Author: Kelly
Star Biscuits with Milk Chocolate Ganache
Star Biscuits with Milk Chocolate Ganache; tender buttery biscuits sandwiched together with a creamy milk chocolate ganache and stamped with a festive star.
Meskouta – Desserts of the World
Meskouta; soft and fluffy cake scented with seasonal oranges and Mediterranean extra virgin olive oil.
Pasteis De Nata – Desserts of the World
Pasteis de nata; Portuguese-style tarts made with buttery flaky pastry and a caramelised pocket of creamy custard.
Gingerbread White Chocolate Cookie Bars
Gingerbread White Chocolate Cookie Bars; sweetly spiced soft and chewy cookie bars, crammed with creamy white chocolate!
Coconut Sticky Rice (Khao Niao Mamuang) – Desserts of the World
Coconut Sticky Rice; sweetened creamy coconut rice served with coconut milk sauce, toasted sesame seeds, and ripe juicy mango.
Easy Lemon Bars
Easy Lemon Bars; crumbly and buttery shortbread topped with a smooth and tangy lemon custard.
Chocotorta – Desserts of the World
Chocotorta; an iconic Argentinian dessert made with layers of chocolate biscuit and a dulce de leche flavoured mascarpone cream.
Lamingtons – Desserts of the World
Lamingtons; soft and fluffy cubes of cake drenched in chocolate icing and rolled in chewy coconut.
Whisky Chocolate Brownies with Salted Whisky Caramel
Whisky Chocolate Brownies with Salted Whisky Caramel; velvety dark chocolate brownies drizzled with buttery salted caramel and spiked with Scotch whisky.